Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
04_XII_19-11-1970_p6_p9_s213.pdf | 661.7 kB | Adobe PDF | View/Open |
Title: | Level of D.D.T. in Human Body due to its use in Food Preservation |
Type: | Part 1(Questions And Answers) |
Date: | 19-Nov-1970 |
Language: | Original |
Relation Ministry: | FOOD AND AGRICULTURE |
Question Type: | Starred |
Question Number: | 213 |
Members: | Sushila Nayar Baburao Patel P. Gopalan Gurdial Singh Dhillon Sarjoo Pandey Kamalnayan Jamnalal Bajaj Nayakulu G. Ranga Bal Raj Madhok Piloo Homi Mody Annasaheb Pandurange Shinde |
Lok Sabha Number: | 04 |
Session Number: | XII |
Appears in Collections: | Part 1 (Questions And Answers) |
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